Millet flour ECO
Save with these packs
-
Secure payment with:
Product values
-
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
-
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
-
For me, a good product is what I expected, everything is correct.
Para mi buen producto es lo que esperaba todo correcto .
Translated from naturitas.es
See original -
I chose it out of curiosity and I discovered that a very rich gluten-free bread comes out
Lo elejĂ por curiosisad y he descubierto que sale un pan sin gluten muy rico
Translated from naturitas.es
See original -
I use to make bread and it works great!
uso para hacer pan y funciona muy bien!
Translated from naturitas.es
See original
Millet flour ECO reviews
Based in 4 reviews
-
5 stars4
-
4 stars0
-
3 stars0
-
2 stars0
-
1 star0
Description
Salutef ECO millet flour is part of the brand's gluten-free product line, which is beneficial for people's health and well-being, preserving the values of traditional agriculture and industry
Intake mode
It is recommended to use to form doughs for breads, pastries, soups. Can be used to suit the consumer
Storage conditions
Keep in a cool and dry place. Consume once opened
Ingredients
Millet flourCertificate
ES-ECO-016_CL
Nutritional table
-
For 100 g
-
Energetic value355 kcal
-
Lipid fats2.9 g
-
Saturated fatty acids0.9 g
-
Carbohydrates / Carbohydrates72 g
-
Sugars0.5 g
-
Dietary fiber2.7 g
-
Protein12 g
-
Salt0.01 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.