Baking yeast
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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It is the best I have ever tried for making bread.
Es la mejor que he probado para hacer pan
Translated from naturitas.es
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I have been using it in my breads for a long time and it is the best
Llevo tiempo usándola en mis panes y es la mejor
Translated from naturitas.es
See original
Baking yeast reviews
Based in 35 reviews
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5 stars32
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4 stars1
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3 stars1
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2 stars1
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1 star0
Description
Biogra Gluten Free Eco Yeast Bread is a bread mix from Biográ, you can have different variants of spelled bread, as well as delicious muffins and great pizzas. The Biográ Breadmaking Bio-yeast is indicated for fermenting bread doughs and pastries.
Indication
Always mix with flour and ingredients. Never mix directly with water. Follow the instructions in the recipes. Dosage: For each 500 g of flour, 9 g of yeast Biográ.
Precautions
Made in a factory that uses dairy products, eggs, gluten, soy, sesame, nuts and celery.
Ingredients
Dry organic yeast (100%).
Certificate
DE-OKO-001Nutritional table
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For 100 g
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Energetic value302 kcal
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Lipid fats4 g
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Saturated fatty acids1 g
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Carbohydrates / Carbohydrates17 g
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Sugars0.5 g
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Dietary fiber31 g
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Protein34 g
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Salt1 g
Specs
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Questions and Answers
4 questions
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