Organic Eggplant Pate
Description
Organic Eggplant Pate is ready to use and take in sandwiches and canapes, as well as to accompany salads, meat, poultry and fish.
Indication
Made from natural aubergines and similar to "baba ganoush", it is ideal as a pasta sauce, combines perfectly with cheeses and is very tasty as a "dip" with raw vegetables.
Intake mode
It is recommended as an ingredient in pasta sauces, with cheeses and as a dip with raw vegetables.
Precautions
May contain fragments or traces of olive stone.
Ingredients
Organic Eggplant, Organic Sunflower Oil, Organic Extra Virgin Olive Oil, Organic Italian Green Olives, Water, Organic Mustard, Organic White Wine Vinegar, Organic Parsley, Organic Mint, Salt, Organic Chillies.
Nutritional table
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For 100 g
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Energetic value894 kcal
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Lipid fats21.55 g
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Saturated fatty acids2.52 g
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Carbohydrates / Carbohydrates2.76 g
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Sugars1.95 g
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Dietary fiber2.35 g
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Protein1.8 g
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Salt0.33 g
Specs
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