Gluten-free rosemary taralli
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces -
Organic Organic farming production, which respects the environment and is free of pesticides and transgenic -
Yeast free Indicates absence of yeast or derivatives, but may contain traces -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Probios gluten-free Rosemary Taralli are available natural, with rosemary and fennel, they are produced according to the original Apulian recipe with extra virgin olive oil, without milk or yeast.
Indication
Unique on the market: organic and gluten-free, in the convenient multipack. The Panito line consists of: mini baguettes, mix of sandwiches, white, rustic or seeded baguette, focaccia, flatbread, natural taralli, with rosemary and fennel, pretzels, breadsticks and pizza base.
Intake mode
Recommended: after opening, close the package well, store in a cool and dry place and consume within a short time.
Storage conditions
Store in a cool, dry place away from light and heat sources.
Ingredients
rice flour (50%), white wine, potato starch, extra virgin olive oil (12%), corn flour, * chickpea flour, corn starch, salt, xanthan gum, rosemary (1%), natural flavor
Nutritional table
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For 100 g
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Energetic value436 kcal
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Lipid fats14 g
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Saturated fatty acids2.3 g
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Carbohydrates / Carbohydrates68 g
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Sugars0.9 g
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Dietary fiber5.6 g
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Protein6.5 g
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Salt3.3 g
Specs
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