Organic matcha
Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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Lactose free Indicates lactose absence, but may contain traces
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No added sugar No sugar with sweetening properties has been added to the product.
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Baïa's organic Matcha is a tea that does not need to be infused. Add it to milk, water, or your favorite smoothie. It is the ground green tea leaf, when taking the whole leaf and not only its infusion, its benefits are much greater.
Indication
It releases caffeine gradually unlike coffee so it won't prevent you from falling asleep. Ideal for use in more elaborate recipes such as cakes, without fear of losing its properties.
Matcha Tea is also high in Vitamins: B6, B2, E and potassium, calcium, magnesium, phosphorus, zinc and fiber. It has no sugar.
Intake mode
It is recommended to use it in more elaborate recipes such as cakes, without fear of losing its properties. Start with 1g per dose and gradually increase the dose up to 3g. Take it up to 3 times a day even in the afternoon, as it releases caffeine gradually unlike coffee.
Storage conditions
Store in a cool, dry place.
Ingredients
Organic Matcha tea from Japan.
Certificate
ES-ECO-024-MU
Nutritional table
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For 100 g
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Energetic value285 kcal
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Lipid fats3.1 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates21.2 g
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Sugarsg
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Dietary fiber28.6 g
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Protein24.1 g
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Salt2.8 g
Specs
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