Powdered gelatin
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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Very good product. It is 100% pork gelatin, just what I was looking for. Neutral flavor.
Muy buen producto. Es gelatina 100% de origen porcino, justo lo que estaba buscando. Sabor neutro.
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It dilutes very well and arrived quickly
Se diluye muy bien y llegó rápidamente
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It has a bit of an odor so if you use it in liquids for nutritional intake, take it easy, in milk pudding I put a maximum of 1/2 spoonful of dry powder (previously rehydrated of course). On the other hand, in sauce etc. no problem. It freezes very well.
Elle a un peu d'odeur alors si vous utilisez dans des liquides pour apports nutritifs allez-y mollo, dans le lait au lait j'en mets une 1/2 cuiller max de poudre seche (rehydratee auparavant bien sur). Par contre en sauce etc pas de probleme. Elle gèle très bien.
Translated from naturitas.fr
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Powdered gelatin reviews
Based in 31 reviews
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5 stars29
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4 stars2
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3 stars0
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2 stars0
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1 star0
Description
Gelatin with 87-93% protein is very nutritious, it is used very frequently in the kitchen, especially in the preparation of pastries. You can also add a tablespoon to milk or shake to increase protein intake.
Gluten-free, lactose-free product.
Intake mode
It is recommended for each tablespoon of gelatin to add five to seven of liquid. It must be heated for a few seconds so that the gelatin dissolves, but in no case boil.
Storage conditions
Store in a cool and dry environment, away from sunlight. Once opened, keep the container closed in cool and dry conditions.
Ingredients
Gelatin powder (100%) of porcine origin.
Nutritional table
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For 100 g
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Energetic value360 kcal
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Lipid fats0.25 g
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Saturated fatty acids0.25 g
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Carbohydrates / Carbohydrates0.5 g
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Sugars0.3 g
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Protein93 g
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Salt0.1 g
Specs
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