Fucus
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Vegan It does not contain any ingredient of animal origin
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Excellent product with fast delivery. It really works, I see a difference after just a few doses.
Excelente produto com entrega rápida. Realmente funciona, vejo diferença ao fim de poucas tomas.
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I already knew it because I bought it from other shops but here I found a great convenience
Lo conoscevo già perché lo compravo da altri shop ma qui ho trovato una gran convenienza
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I have to try this one, but it sure goes well
Este lo tengo que probar, pero seguro que va bien
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Recommended fungus for weight loss and for regulation of the thyroid gland.
Hongo recomendado para adelgazar y para regulación de la glándula Tiroides.
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Fucus reviews
Based in 6 reviews
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5 stars6
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
El Granero Integral fucus is considered a basal metabolic enhancer. The basal metabolic rate is the amount of calories that the body consumes in a situation of rest.
Properties and benefits of Fucus
Fucus increases basal metabolism, makes the body work faster. This property has been used in case of cellulite and fluid retention and stomach discomfort.
Increases the feeling of satiety.
The fucus belongs to the family of brown algae. In them the green color of the chlorophyll has been masked by other pigments that give it a brown color. Its composition stands out for its high mineral content, especially iodine and vitamins B and C, as well as tyrosine. There are also alginic acid, sodium alginates, and beta-carotene.
How to take Fucus?
It is recommended to take 1 capsule a day.
Precautions
Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Storage conditions
Keep out of the reach of children. Store at room temperature, in a cool, dry place protected from light
Composition of Fucus
Extract of the thallus of the alga fucus (Fucus vesiculosus L.) with a 0.05% in Iodine of 3: 1 ratio, Hydroxypropylmethylcellulose capsule shell, Microcrystalline cellulose bulking agent, Anti-caking agents: magnesium stearate and maltodextrin
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