FermentActiv Black Cumin
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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Without milk Indicates absence of milk or derivatives, but may contain traces
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I take it before lunch and it is great for my respiratory tract. I feel super good since I took it about three months ago.
Lo tomo antes del almuerzo y me viene genial para las vĂas respiratorias . Me siento sĂşper bien desde que lo tomo hace ya unos tres meses
Translated from naturitas.es
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FermentActiv Black Cumin reviews
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Description
FermentActiv Black Cumin from Sura Vitasan is made and fermented from black cumin seeds (Nigella sativa). Black cumin seeds come from an annual herbaceous plant native to the Mediterranean, traditionally used for 3,000 years in the Middle East, North Africa and parts of Asia.
Its fermentation process consumes sugars and carbohydrates, which gives it greater bioavailability of nutrients. In addition, it is naturally fermented to improve its flavor and aroma.
Suitable for: ovolactovegetarians.
Properties and benefits of FermentActiv Black Cumin
- Intestinal disorders : loss of appetite, slow digestion, gastrointestinal spasms, combat intestinal colic, diarrhea and flatulence. It is also effective in intestinal parasites.
- Immune system stimulant.
How to take FermentActiv Black Cumin?
Take 1/2 teaspoon (1.5 g) a day.
Add it to water, juices, smoothies, or your favorite beverage, including hot teas. It can be used to cook with curries, marinades, vegetables, stir-fries and stews, as well as in sauces. Try it with popcorn or toasted walnuts.
Storage conditions
Store in a cool, dry place.
Composition of FermentActiv Black Cumin
Fermented black cumin (Nigella sativa) seeds.
Nutritional table
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For 100 g
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Energetic value430 kcal
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Saturated fatty acids13 g
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Carbohydrates / Carbohydrates3 g
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Sugars2 g
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Dietary fiber40 g
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Protein36 g
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Salt0.1 g
Specs
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