konjac oatmeal spaghetti
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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Lactose free Indicates lactose absence, but may contain traces
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Allergens free Does not contain allergens
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Low in calories It does not contain more than 40 kcal (170 kJ) / 100 g (solid product) or more than 20 kcal (80 kJ) / 100 ml (liquid product)
Description
Konjac oat spaghetti from The Konjac Shop are gluten-free and low-calorie pasta, made from konjac, which, unlike traditional pasta, allows you to make healthy meals and follow a low-carbohydrate diet. They are perfect for any diet or simply to maintain healthy habits.
Indication
With The Konjac Shop oat noodles enjoy your favorite pasta dishes with healthy recipes to reduce your body volume.
- Taste and texture very similar to traditional pasta.
- Suitable for any diet.
- No carbs and no allergens.
Intake mode
It is recommended to open the package and add a sauce or add the pasta to the recipe that is being prepared. It is not necessary to clarify them.
*Attention: cooking the pasta does not alter its texture. For this reason, if you need it, you can cook it for the time necessary to make your recipe.
Precautions
Do not freeze.
Storage conditions
Keep in a cool, dry place at room temperature. Keep the Konjac Noodles with Basil in the fridge when the temperature is above 25ÂşC. Refrigerate after opening and store for a maximum of 3 days.
Ingredients
Purified water, Amorphophallus konjac (3.6%), Oat fiber, Stabilizer (E526).
Nutritional table
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For 100 g
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Energetic value14 kcal
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Lipid fatsg
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates1.6 g
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Sugars0.5 g
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Dietary fiber5.2 g
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Protein0.33 g
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Salt0.05 g
Specs
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