Organic corn and quinoa fusilli pasta d'oro
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Preservatives free It does not contain additives that prolong the shelf life of the product
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Additives free Does not contain additives
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Allergens free Does not contain allergens
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No added sugar No sugar with sweetening properties has been added to the product.
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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Low in carbohydrates Reduced carbohydrate content
Description
Pasta d' oro fusilli organic pasta option made exclusively from corn and quinoa offering a characteristic flavor and quick cooking, perfect to combine in different recipe preparations.
Intake mode
It is recommended to consume to taste.
Precautions
May contain traces of black beans, rice, red lentils, chickpeas, green peas.
Ingredients
Corn flour and Quinoa (100%).
Nutritional table
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For 100 g
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Energetic value357 kcal
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Lipid fats0.8 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates80 g
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Sugars1.3 g
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Dietary fiber1 g
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Protein7 g
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Saltg
Specs
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