Organic pasta soup with mushrooms
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Product values
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Palm oil free It does not contain oil from the palm fruit
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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They are made quickly and taste good as well as being glutamate-free. They get you out of trouble.
Se hacen rápido y de sabor están buenos además de sin glutamato. Sacan de un apuro.
Translated from naturitas.es
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Organic pasta soup with mushrooms reviews
Based in 1 review
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Description
Creamy pasta with three delicious types of mushrooms. Quick and easy to prepare.
Intake mode
It is recommended to pour boiling water to the bottom edge of the ribbed edge. Stir immediately and let it sit for 6 minutes. Stir more often.
Precautions
May contain traces of eggs, celery, mustard, soy.
Ingredients
Pasta (58%) (durum wheat semolina), Potato starch, Whole milk powder, Corn maltodextrin, Mushrooms (5.8%) (mushrooms, shiitake, mushrooms), Sea salt, Roasted onions, Yeast extract, Parsley, Caramel Sugar, Raw Cane Sugar, Garlic, Sunflower Oil, Pepper, Turmeric.
Certificate
DE-Ă–KO-001Nutritional table
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For 100 g
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Energetic value71 kcal
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Lipid fats0.6 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates13.4 g
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Sugars1.1 g
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Protein2.5 g
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Salt1 g
Specs
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