Homemade gluten-free cookie with cocoa and chocolate chips
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces
Description
Singlu is a La Campesina brand that offers pastries and baking products, which are made from gluten -free wheat starch. The commitment is to offer the best quality, taking care to ensure that products are manufactured without any risk and guaranteeing consumers that all the requirements of a gluten-free product are met.
Intake mode
It is recommended to eat according to the consumer's taste.
Precautions
It may contain traces of milk and its derivatives (including lactose), nuts, sulfites and sesame.
Ingredients
Corn starch, Coconut butter, Vegetable oils (Sunflower), Brown cane sugar, Rice flour, Chocolate chips (3%) [cocoa mass; sweetener (Maltitol); cocoa butter; emulsifier (soy lecithin); aroma], Cocoa powder (3%), Sugar, corn dextrin, Egg albumen, Soy flour, Potato starch, Soy protein, Liquid invert sugar, Pasteurized liquid egg, Humectant (Sorbitol), Emulsifier (Lecithin soy), Dextrose, Thickeners (Guar gum, Xanthan gum), Sea salt, Raising agents (Ammonium bicarbonate, Sodium bicarbonate) and aroma.
Nutritional table
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For 100 g
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Energetic value463 kcal
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Lipid fats18 g
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Saturated fatty acids9.6 g
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Carbohydrates / Carbohydrates69 g
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Sugars15 g
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Dietary fiber3.9 g
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Protein3.9 g
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Salt3.33 g
Specs
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