linseed bread
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Product values
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100% natural Made with natural components -
No added sugar No sugar with sweetening properties has been added to the product.
Description
Flaxseed bread made with rye flour and chopped wheat grain, very rich in fiber, helps intestinal transit.
Indication
High fiber content, Source of Omega 3, no added sugars, made with sourdough.
Precautions
Expiry date: 30 days from manufacturing date, duration obtained by pasteurization.
Storage conditions
Keep in a cool and dry place, without contact with the floor or walls.
Once the package is opened, it is recommended to store it in the refrigerator.
Ingredients
Rye Flour (35%), Whole Wheat Flour, Brown Flaxseed (6.5%), water, salt, Organic yeast, Calcium Propionate (Preservative).
Nutritional table
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For 100 g
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Energetic value223 kcal
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Lipid fats3 g
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Saturated fatty acids0.72 g
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Carbohydrates / Carbohydrates36.12 g
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Sugars1.11 g
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Dietary fiber11.32 g
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Protein6.7 g
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Salt1.41 g
Specs
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