Organic Coconut Sugar Paste
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Comptoirs & Compagnies Organic Coconut Sugar Paste is produced from the nectar of the flowers of the "tree of life" as it is nicknamed in Asia.
Indication
Traditionally harvested by incision of efflorescence, the sap is slowly heated according to a traditional process and then whipped to obtain a delicious, soft and creamy paste, naturally gluten-free. Coconut sugar has been recognized as the "most sustainable sugar" by the Food and Agriculture Organization (FAO).
Intake mode
It is advisable to use to replace classic spreads (on sandwiches, pancakes, pancakes) or to sweeten pastries, dairy products, hot drinks and cocktails. This coconut sugar paste is delicious, soft and creamy.
Ingredients
Coconut sugar.
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