Dark chocolate 93% Congo Eco (0% added sugars)

Name: Dark chocolate 93% Congo Eco (0% added sugars)
SKU: LP-0204537
Price: 4.25 CAD
Availability: InStock

80 g

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Store review (4.70 / 5) EXCELLENT

Blanxart's 93% Congo Eco dark chocolate, collected in the Mountains of the Moon, in the tropical Congo basin. Specialty with a high percentage of cocoa, without added sugars or sweeteners, intense but with aromatic personality.

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$4.25

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Store review (4.70 / 5) EXCELLENT

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Product values

Vegan
It does not contain any ingredient of animal origin
Gluten free
It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
No sweeteners
Does not contain sweetener additives
Vegetarian
It does not contain animals, but may have derivatives of these such as milk, eggs or honey
No added sugar
No sugar with sweetening properties has been added to the product.
BIO-ECO
Organic farming production, which respects the environment and is free of pesticides and transgenic

Description

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Description

Blanxart's 93% Congo Eco dark chocolate, collected in the Mountains of the Moon, in the tropical Congo basin. Specialty with a high percentage of cocoa, without added sugars or sweeteners, intense but with aromatic personality.

Indication

Organic, vegan and gluten-free chocolate. Made with Forastero variety cocoa.

Intake mode

To enjoy the entire personality of this tablet, we suggest this tasting order:

Observe its color and brightness.
Smell and detect the first nuances.
Break it open and hear a clean crack.
Taste it and identify the aromas in full.

Precautions

May contain traces of nuts, milk and soy.

Storage conditions

It is recommended to store in a cool, dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible. Dark chocolate has a shelf life of 2 years from its manufacture.