Raw Organic Chocolate Bar 70%

Description

Paccari Raw 70% organic chocolate bar.

Indication

This emblematic bar allowed us to win, for the first time, the Gold award at the International Chocolate Awards 2012. It was the first step on a path of commitment to fair trade practices and care for nature, which have made us pioneers of a revolution chocolate company that takes care of the producer, the product and the consumer. This bar stands out for its content of nutrients such as magnesium and iron.

Storage conditions

It is recommended to store at temperatures between 16°C to 18°C ​​and relative humidity less than 50%, it should be kept out of direct sunlight and stored away from walls and floors. It should be kept away from strong odors and in ventilated areas.

Ingredients

Made from excellent quality national organic cocoa beans, organic cane sugar, organic cocoa butter, emulsifier: organic sunflower lecithin (0.2%). Cocoa: 70% min.

Certificate

EC-BIO-141 Non-EU Agriculture