fermented peanut butter
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Product values
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Unpasteurized The product has not been pasteurized -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Variet Fermented Peanut Butter is a fermented puree, rich in probiotics. Fermentation improves its nutritional content, making its proteins and fibers more digestible. With a slightly acid flavor, they are used as a spread or as an ingredient in the preparation of sauces, dressings, creams, smoothies, ice cream...
Intake mode
It is recommended to taste to the taste of the consumer as a spread or as an ingredient in the preparation of various sweet and savory recipes.
Precautions
May contain traces of other nuts.
Storage conditions
Store in a cool, dry place.
Ingredients
Peeled and roasted peanuts*, Peanuts* with skin and vegetable probiotic ferment.
(*) From organic farming.
Nutritional table
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For 100 g
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Energetic value567 kcal
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Lipid fats49 g
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Saturated fatty acids7 g
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Carbohydrates / Carbohydrates16 g
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Sugars4 g
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Dietary fiber9 g
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Protein26 g
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Salt0.04 g
Specs
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