Isolat Hydro Compet (Strawberry flavor)

Description

Isolat Hydro Compet (Strawberry Flavor) from Mega Plus is hydrolyzed whey OPTIPEP® obtained enzymatically, the best protein to take after a training session since it is a pre-digested protein, thus favoring its absorption which is very fast in order to help to the recovery and reconstruction of muscle fibers worn out during training.

Properties and benefits of Isolat Hydro Compet (Strawberry flavor)

Isolat Hydrolized with 4% hydrolysis provides amino acids in the form of dipeptides and tripeptides, favoring their absorption and at the same time supplies 19.5% BCAAS, ensuring rapid recovery.

How to take Isolat Hydro Compet (Strawberry flavor)?

To prepare a drink, it is recommended to mix 30 g (3 measuring scoops) in 250 ml of water.

Precautions

They have not been described

Composition of Isolat Hydro Compet (Strawberry flavor)

For 100 g:

L-glutamic acid (15.22 mg), L-Aspartic Acid (9.51 mg), L-leucine (9.35 mg), L-lysine (8.1 mg), L-Threonine (6.44 mg), L-Valine (5.09 mg), L-Proline (5.04 mg), L-Isoleucine (5.03 mg), Flavonoids (5 mg), L-Serine (4.72 mg), L-Alanine (4.26 mg), L-Phenylalanine (2.85 mg), L-Tryptophan ( 2.7 mg), L-Arginine (2.39 mg), L-Cystine (2.13 mg), L-Glycine (1.66 mg), L-Methionine (1.61 mg), L-Histidine (1.61 mg), L-Tyrosine (1.24 mg ), Alpha cyclodextrins, Neohesperidin DC, Water, Acesulfame K, Flavors, Sodium carboxymethyl cellulose, Glycerin, Sucralose, Concentrated Propolis extract, Whey Protein, Soy Lecithin, Microcrystalline cellulose.