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Organic carob flour

Name: Organic carob flour
SKU: LP-0165946
Price: 3.1 CAD
Availability: OutOfStock
Rating: 100 (1 reviews)

200 g of powder (Carob)

1 review

0 questions

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Store review (4.70 / 5) EXCELLENT

Carob flour is a delicious alternative to cocoa powder. As it is a healthy food with a high nutritional value, its consumption can be part of the routine of those who want a varied and balanced diet.

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$3.10 Msrp Price $3.49

This product is no longer available

Store review (4.70 / 5) EXCELLENT

Product values

Vegan
It does not contain any ingredient of animal origin
Gluten free
It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Lactose free
Indicates lactose absence, but may contain traces
Vegetarian
It does not contain animals, but may have derivatives of these such as milk, eggs or honey
No added sugar
No sugar with sweetening properties has been added to the product.

Titti C.

Verified purchase

Published on 2022-10-19

I am allergic to caffeine and chocolate is forbidden for me. With Carob flour I finally managed to taste something very similar to cocoa. I use it in milk or for my desserts. Great

Sono allergica alla caffeina ed il cioccolato per me è vietato. Con la farina di Carrube sono finalmente riuscita ad assaggiare qualcosa di molto simile al cacao. La utilizzo nel latte o per i miei dolci. Ottima

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Organic carob flour reviews

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Description

Carob flour is a delicious alternative to cocoa powder. As it is a healthy food with a high nutritional value, its consumption can be part of the routine of those who want a varied and balanced diet.

Indication

This product is obtained from the dehydration of organic carob pods that are then crushed and converted into powder. Its sweet flavor, texture and unique flavor make it a light sweetener in various culinary preparations.
It is low in fat and sodium. It is high in fiber and is important for satiety and proper bowel function. It is a source of iron that helps produce energy and transport oxygen in the blood. It is also a source of calcium, essential for healthy bones and teeth.
In addition, it has antioxidant properties and does not contain gluten, which makes it a suitable food for people with gluten intolerance or celiac disease.