Cep mushroom tortellini
Save with these packs
-
Secure payment with:
-
Description
Primell's porcini tortellini are stuffed pasta which allows ready-to-use cooked pasta at all times. This reference for stuffed pasta is egg-free. The generous filling is made of porcini mushrooms.
Indication
Priméal is the benchmark organic brand of dry grocery products sold in organic stores that offers a wide range of savory and sweet grocery products. It uses ingredients from French terroirs, while ensuring local manufacturing and packaging, in Ardèche, a guarantee of the French quality of our know-how.
Intake mode
It is recommended to bring 2.5 liters of salted water to a boil and cook the pasta with small broths for 12 to 15 minutes for al dente cooking.
Precautions
May contain traces of celery and milk
Storage conditions
Store in a dry, temperate place and protect from light. After opening, keep cool and consume quickly.
Ingredients
Onions, Earth flakes, Durum wheat semolina, Water, Porcini mushrooms, Palm oil, Pepper, Garlic, Wheat flour, Soy lecithin, Sea salt, Yeast.
Certificate
FR BIO 01Nutritional table
-
For 100 g
-
Energetic value295 kcal
-
Lipid fats4.1 g
-
Saturated fatty acids1.6 g
-
Carbohydrates / Carbohydrates53 g
-
Sugars1 g
-
Dietary fiber6 g
-
Protein8.1 g
-
Salt0.98 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.