Le Veneziane
Gluten Free Macaroni
$6.23 Msrp Price $6.79
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Gluten Free Macaroni

250 g
Store review (4.70 / 5) EXCELLENT
Santiveri Gluten Free Macaroni, a classic format renewed in a "gluten-free" key, Le Veneziane gluten-free Penne paste have the traditional diagonal cut reminiscent of the old writing pens, from which they take the name (penne means feather to write in Italian).
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$6.23 Msrp Price $6.79
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Store review (4.70 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Vegan
    It does not contain any ingredient of animal origin
  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • 100% natural
    Made with natural components
  • Preservatives free
    It does not contain additives that prolong the shelf life of the product
  • No artificial aromas
    Does not contain flavoring additives
  • Vegetarian
    It does not contain animals, but may have derivatives of these such as milk, eggs or honey
  1. Published on 2020-10-05

    Good gluten free pasta brand.

    Buena marca de pasta sin gluten pero prefiero los fetuchini

    Translated from naturitas.es

    See original

Gluten Free Macaroni reviews

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Description

reviews (1)

Questions and Answers (0)

Description

Santiveri Gluten Free Macaroni, a classic format renewed in a "gluten-free" key, Le Veneziane gluten-free Penne paste have the traditional diagonal cut reminiscent of the old writing pens, from which they take the name (penne means feather to write in Italian).

Indication

Get the most out of this delicious pasta, accompanying it with sauces based on tofu, tomato or vegetables, and give it a special touch by finishing cooking in the oven. Made specifically for people with gluten intolerance, or for those who prefer to eat gluten-free. With natural ingredients, not genetically modified. Without artificial flavors or preservatives. With the flavor and texture of traditional pasta. Made on an exclusive production line for gluten-free foods. Pasta for the whole family. Suitable for vegans.

Intake mode

It is recommended to cook the pasta in abundant boiling water, slightly salty, for 9-10 minutes.

Ingredients

For 100 g:

Corn Flour, Mono emulsifiers and fatty acid diglycerides of vegetable origin.

SKU: LP-0036339
B03XW4U7RZ2

Nutritional table

  • For 100 g
  • Energetic value
    355 kcal
  • Lipid fats
    0.95 g
  • Saturated fatty acids
    0.14 g
  • Carbohydrates / Carbohydrates
    79.12 g
  • Sugars
    0.6 g
  • Dietary fiber
    2 g
  • Protein
    6.45 g
  • Salt
    0.03 g

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