Gluten free penne pasta
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Egg free Indicates absence of egg or derivatives, but may contain traces -
Lactose free Indicates lactose absence, but may contain traces -
Preservatives free It does not contain additives that prolong the shelf life of the product
Description
Schär gluten-free penne pasta is an ideal pasta to serve with bolognese sauce, fresh vegetables or simply olive oil and herbs.
Indication
Schär is a brand of specific gluten-free products for celiacs, which offers a variety of products, recipes and advice for celiacs or those who are gluten intolerant.
Intake mode
Follow the instructions described on the packaging.
Storage conditions
Store in a cool, dry place.
Ingredients
Corn flour, rice flour, millet flour 20%, emulsifier: mono and diglycerides of fatty acids.
Nutritional table
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For 100 g
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Energetic value359 kcal
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Lipid fats2.3 g
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Saturated fatty acids0.4 g
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Carbohydrates / Carbohydrates75 g
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Sugars0.3 g
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Dietary fiber2 g
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Protein8.2 g
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Salt0 g
Specs
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