Rice and Wakame noodle
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Original gluten-free pasta!!! A real treat! Thank you for your site because they are not easy to find.
Pâtes sans gluten originales !!! Un vrai régal ! Merci pour votre site car elles ne sont pas faciles à trouver.
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Rice and Wakame noodle reviews
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Description
Rice Noodle and Terrasana Wakame Gluten-free rice noodles along with just wakame rice and water. The noodles have a cooking time of 5 minutes and can be eaten either cold or warm.
Intake mode
It is recommended in a pot of water to boil. Add the noodles until they are completely submerged in water. Bring back to a boil and then reduce the heat to medium power. Boil for 3-4 minutes. Pour the noodles into a strainer and rinse with cold water.
Ingredients
For 100 g:
Wakame algae eco (0.5%), Water, Brown rice organic flour.
Nutritional table
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For 100 g
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Energetic value349 kcal
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Lipid fats3.6 g
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Saturated fatty acids0.9 g
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Carbohydrates / Carbohydrates65.5 g
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Sugars0 g
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Dietary fiber5.5 g
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Protein10.9 g
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Salt0 g
Specs
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