Thin Vegetable Noodles Bio
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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RICH AND BIOLOGICAL. I LOVE.
RICOS Y BIOLOGICOS. ME ENCANTAN.
Translated from naturitas.es
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Thin Vegetable Noodles Bio reviews
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Description
Eco Salim Organic Fine Vegetable Noodles is made with selected durum wheat semolina and dehydrated vegetables.
Intake mode
It is recommended to add 1 to 2 tablespoons per 1/4 of liter of water. When the water starts to boil, add the vegetable paste, salt and oil. The cooking time will depend on the consumer's taste.
Ingredients
Dehydrated tomato, Durum wheat flour, Dehydrated spinach.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value351 kcal
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Lipid fats1 g
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Saturated fatty acids0.06 g
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Carbohydrates / Carbohydrates75 g
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Sugars2 g
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Protein12 g
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Salt0.15 g
Specs
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