Organic Fine Wheat Bulgur
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Product values
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Vegan It does not contain any ingredient of animal origin
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Lactose free Indicates lactose absence, but may contain traces
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Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Bulgur Bio Fine Wheat from Biográ is one of the most popular foods in the Middle East. It is broken wheat and the technique for making it dates back to very ancient times.
Indication
To elaborate these cereals, the durum wheat grains are germinated, preparing a thick semolina that is cooked, allowed to dry and is fragmented. It is a very versatile cereal that can be used in salads, main dishes, stews or desserts.
Intake mode
It is recommended to soak the bulgur, drain it and cook as usual with the rest of the ingredients.
Precautions
Made in a factory that uses dairy products, eggs, gluten, soy, sesame, nuts and celery.
Storage conditions
Store in a cool, dry place.
Ingredients
Wheat semolina.
Certificate
ES-ECO-019-CTNutritional table
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For 100 g
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Energetic value316 kcal
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Lipid fats1.4 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates59 g
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Sugars2.5 g
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Dietary fiber10 g
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Protein12 g
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Salt0.02 g
Specs
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