millet amazake
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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No added sugar No sugar with sweetening properties has been added to the product.
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Yeast free Indicates absence of yeast or derivatives, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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This is the first time I have bought Millet Amazake from this brand. I loved it!!
Es la primera vez que compro Amazake de Mijo de esta marca. Me ha encantado!!
Translated from naturitas.es
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I pour it on bread, toast and very delicious yogurt.
Lo echo sobre el pan tostadas y yogurt muy rico. Foto no que está en el frigorifico
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Simple or to spread on a cake or pancake. Wonderful and healthy option
Simples ou para untar num bolo ou panqueca. Maravilhosa opção e saudável
Translated from naturitas.pt
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millet amazake reviews
Based in 3 reviews
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5 stars3
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Terrasana millet amazake is a Japanese vegetable sweetener. Made in Japan according to traditional techniques. An unrefined, vegan, gluten-free and lactose-free amazake. An alternative to milk, eggs and sugar.
Indication
Use amazake as a sugar substitute (especially in shakes and ice creams), as an alternative to eggs, or as a base for your cake, dessert, or cookie. It is also delicious on pancakes or for breakfast.
- Authentic Japanese sweetener
- Slightly less sweet than rice amazake
- Made from fermented millet
- great for baking
- Ideal for breakfast or Japanese pancakes
Intake mode
It is recommended to use about 50 g of amazake to replace 1 egg. If you want to replace the sugar, start with half a jar of amazake and make the cake batter with coconut oil or shortening, flour, baking powder, non-dairy milk, and spices or superfoods.
Storage conditions
Store in a cool, dry place. Once opened, store in the refrigerator for a maximum of 3 days in an airtight container.
Ingredients
Water, Millet* (United States), Koji* (Rice*, Aspergillus oryzae) (Japan), Sea Salt (Japan).
(*) From organic farming
Nutritional table
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For 100 g
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Energetic value125 kcal
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Lipid fats0.8 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates24.8 g
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Sugars14.2 g
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Dietary fiber2.6 g
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Protein3.3 g
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Salt0.1 g
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Sodium40 mg
Specs
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