bulgur soup
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Product values
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Vegan It does not contain any ingredient of animal origin
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Lactose free Indicates lactose absence, but may contain traces
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Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
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Without peanuts Indicates absence of peanuts or derivatives, but may contain traces
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Crustaceans free Indicates absence of crustaceans or derivatives, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Bulgur soup with organic vegetables.
Intake mode
It is recommended to dissolve the contents of one sachet in 500 ml of hot water, stir and bring to a boil. Keep on medium heat for 15 minutes without stopping stirring.
Precautions
This product is manufactured in a plant where tree nuts, soy and sesame are handled.
Ingredients
Vegetables* (35%: onion*, carrot*, red pepper*, leek*, parsnip*, pumpkin*, tomato*, horseradish*, parsley*), Bulgur* (35%: made from durum wheat), Vegetable broth* (20%: salt, rice flour*, cane sugar*, onion*, sunflower oil*, spices*, herbs* (turmeric*, parsley*, lovage*, lovage leaves*, garlic*, fennel seeds*), yeast extract, celery*, carrot*, mushroom*, concentrated vegetable broth* (carrot*, onion*), pumpkin*), corn maltodextrin, fine salt, spices*.
(*) Ingredients from organic farming.
Nutritional table
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For 100 g
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Energetic value300 kcal
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Lipid fats1.9 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates52.92 g
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Sugars15 g
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Dietary fiberg
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Protein9.14 g
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Salt12.52 g
Specs
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