Vegetable pate with seaweed and shiitake

Description

Vegetable pâté with seaweed, to complement our diets with hardly any calories (Maximum flavor with hardly any fat).

Indication

Because this vegetable supplement with seaweed provides us with all the benefits of seaweed, together with the properties of the Shiitake mushroom.

100% vegetable pâté with olive oil (180 gr).

• It is the largest natural source of essential minerals (calcium, iron, potassium, phosphorus, magnesium...) and trace elements (practically all of them, highlighting: iodine, silicon, zinc, manganese, copper, selenium...).
• Proteins of high biological value: they complement the proteins of other foods, since they contain all the essential amino acids and the 9 non-essential ones.
• Vitamins, highlighting those of group A and C.
• Its abundant fiber is satiating and facilitates intestinal transit.
• They strengthen bones, hair and nails.
• In addition to nourishing us, they stimulate metabolism and circulation, help control weight and activate our defenses.

Soft taste of the sea, but with a deep aroma, with a touch of earth, caramel and nutmeg.

Intake mode

Ideal for spreading: This pâté can be spread on bread or as a snack: for snacks, dinners, breakfasts, as it is a vegetable it contains hardly any calories.
To accompany recipes: Ideal to complement our recipes, eg: rice, meat, fish, vegetables, etc.

Ingredients

This pâté contains Shiitake Mushroom, Sea Spaghetti Algae, sunflower seeds, sunflower oil, onion, olive oil, cider vinegar, raisins, salt, water, paprika, garlic, black pepper, rosemary and oregano. Organically produced.