Yeast protein with vanilla XXL pack
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Colorants free Does not contain dyes
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Lactose free Indicates lactose absence, but may contain traces
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Preservatives free It does not contain additives that prolong the shelf life of the product
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Additives free Does not contain additives
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No artificial flavors Does not contain additives that provide flavor
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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No added sugar No sugar with sweetening properties has been added to the product.
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Low in calories It does not contain more than 40 kcal (170 kJ) / 100 g (solid product) or more than 20 kcal (80 kJ) / 100 ml (liquid product)
Description
Energy Feelings Nutritional Yeast Protein is a great superfood
to enrich the nutritional value of any preparation since it contains the 9 essential amino acids.
Indication
Energy Feelings Nutritional Yeast Protein is extracted from nutritional yeast that is carefully grown from a strain of the primary yeast Saccharomyces cerevisiae in purified beet molasses. Later it is inactivated and dried in a roller drum that converts it into homogeneous flakes. Being inactive, this yeast would not proliferate yeast development in the intestinal tract.
It is a food with extraordinary nutritional properties. It is ideal for enriching the diet of healthy and convalescent people, children, athletes, vegans or vegetarians.
Energy Feelings Nutritional Yeast Protein is an exceptional source of high quality protein. It contains 82.4% bioavailable protein, which makes it one of the richest foods in this nutrient on the entire planet.
This superfood also has group B vitamins, considerable zinc, calcium, magnesium, iron and copper and has a low fat content.
Intake mode
It is recommended to use 30 to 60 g, to add to a vegetable drink, milk, yogurt or water to taste (about 50/100ml). It can be sprinkled directly on salads and hot and cold prepared dishes. It is used to make vegan "cheese", to gratin, as an ingredient in fillings. It can also be combined with spices or herbs and make seasonings.
Enhances the flavors of stews, sauces, pasta, pizzas due to its flavor reminiscent of cheese. It dissolves well in liquid media so it can be used to enrich soups and creams. In smoothies and vegetable drinks, as the topping for morning cereals. The culinary applications are virtually limitless.
Storage conditions
Store in closed containers, at room temperature, protected from direct light, and in dry and clean conditions. It can be kept for up to 24 months in its original sealed container.
Ingredients
Saccharomyces cerevisiae nutritional yeast protein (97.5%) and natural vanilla aroma.
Nutritional table
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For 100 g
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Energetic value395 kcal
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Lipid fats4.9 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates9.8 g
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Sugars0.6 g
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Dietary fiber6.8 g
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Protein82.4 g
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Salt0.1 g
Specs
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