Sugar Free Strawberry Jam
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Product values
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
Description
Intracma Sugar Free Strawberry Jam contains sugars that are fully tolerated by diabetics, so this is certainly not a drawback for diabetics who want to incorporate it into their diet.
Indication
It has salicylic acid, making it ideal for people who have an excess of uric acid, since strawberries act as a detoxifier, making it convenient in cases of gout, rheumatic disorders, etc.
Intake mode
It is recommended to suit the consumer.
Ingredients
Strawberry, sorbitol-maltitol syrup, thickeners and acidulant. Prepared with 55g of fruit per 100g of product.
Nutritional table
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For 100 g
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Energetic value71 kcal
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Lipid fats0.2 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates16 g
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Sugars7 g
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Dietary fiber2 g
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Protein0.3 g
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Salt0 g
Specs
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