Organic maca
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Product values
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Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
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Halal According to Muslim religious norms
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Lepidium meyenii is a robust perennial plant, which is cultivated in the Andean mountains, it is one of the plants that best tolerates high temperatures. The area where our maca is harvested is an inhospitable region of the Andes with intense sunlight, violent winds and sub-zero ambient temperatures.
Properties and benefits of Organic maca
The nutritional value of the dry root of maca is high, it resembles cereals such as corn, rice and wheat, containing 59% carbohydrates, 10% protein, 8% fiber and 2.2% lipids. Knowledge about maca has grown in recent times, mainly due to its effects on increasing energy.
How to take Organic maca?
It is recommended to take one capsule a day, unless specifically advised by the dietary advisor.
Composition of Organic maca
For 1 capsule:
Maca (500 mg), Steareth-2, Hydrolized Elastin, Nitropropane, Bombyx, Soluble Collagen, Diol, Cupressus sempervirens, Lavandula angustifolia, Citrus Limonum, Cinnamomum zeylanicum, Bromo, Steareth 21, Centella asiatica, Equisetum arvense, Salvia, Salvia Methylparaben, Echinacea angustifolia, Aqua, Triticum vulgare, Propylene Glycol, Alcohol denat.
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